Onga Seasoning

Onga Seasoning Cubes are a beloved concentrated flavoring, widely recognized as "Mama's Helping Hand" and a staple in West African (especially Nigerian, Ghanaian) and Caribbean kitchens. The Seasoning Cubes provide a convenient way to enhance the flavour profile of various dishes. Each cube is formulated to deliver a consistent taste, enabling users to achieve balanced seasoning in culinary preparations. Ideal for soups, stews, and sauces, they simplify the cooking process while ensuring quality results. Here is a detailed product description:

• Brand: Onga

• Product Type: Compressed solid bouillon/seasoning cube

• Certification: Halal certified

• Shelf Life: 18-24 months (cool, dry storage)

🥘 Main Flavors

1. All-Purpose (Original): Balanced savory umami, suitable for most local dishes

2. Chicken: Rich poultry aroma, ideal for chicken soups and rice

3. Beef: Deep meaty taste, perfect for red meat stews and sauces

4. Shrimp/Crevette: Intense seafood flavor (Onga's signature), great for Egusi soup and seafood rice

5. Curry: Spicy and aromatic, matches West African and Indian-style dishes

🧂 Ingredients (Typical 12g Cube)

• Base: Iodized salt (~45-55%), palm oil/hydrogenated vegetable fat, starch

• Flavor Enhancers: Monosodium Glutamate (MSG), Disodium Inosinate, Disodium Guanylate

• Core Flavor: Meat/shrimp extract, onion powder, garlic powder

• Spices: Turmeric, pepper, ginger, coriander

• Additives: Caramel color, soy lecithin

• Allergens: May contain wheat, soy, celery

📊 Nutritional Information (Per 12g Beef Cube)

• Energy: ~20 kcal

• Fat: ~1.5g

• Carbohydrates: ~1.9g

• Protein: ~0.2g

• Sodium: ~0.8g (≈20% daily intake)

✨ Key Features & Advantages

• Strong Flavor Concentration: Delivers bold umami with a small amount

• Fast Dissolution: Crumble or melt instantly in hot soups/stews

• Versatility: Essential for Jollof Rice, Egusi Soup, Ogbono Soup, Suya marinades, and vegetable dishes

• Cost-Effective: Economical choice for large families or commercial cooking

• Local Adaptation: Formulated to match the strong flavor preferences of West African cuisine

📖 Usage Guide

• Standard Ratio: 1 12g cube ≈ 750ml soup / serves 3-4 people

• Usage Method: Crush and sprinkle during cooking or dissolve directly in hot liquid

• Reminder: High salt content → reduce additional salt

🛡️ Storage & Anti-Caking

• Storage: <25°C, <65% humidity, keep sealed after opening

• Anti-Caking: Same as Maggi cubes: refrigerate briefly or add rice grains in the container.